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Standardized Phytochemical Catalog
Featured Functional Extracts for Immediate Supply
High-solubility, bioactive raw materials engineered for stability in European functional foods, nutritional supplements, and clean-label cosmetic formulations.
Technical Whitepaper: Liquid Chlorophyll Powder in the Irish Life Sciences & Food Matrix
Chlorophyll in its native, lipid-soluble state exhibits instability when exposed to heat, varying pH spectra, and prolonged ultraviolet radiation. For industrial formulators operating within Dublin, Kildare, and the broader Irish nutraceutical corridors, raw extraction requires precise molecular stabilization. Our liquid chlorophyll powder—predominantly produced as Sodium Copper Chlorophyllin (CAS 11006-34-1 / EINECS 234-242-5)—is synthesized through controlled saponification where the unstable central magnesium ion is replaced with bio-chelated copper, producing a water-soluble, brilliant green complex that retains biological and optical integrity across challenging beverage and cosmeceutical delivery matrices.
Regulatory Alignment: Compliant with Regulation (EC) No 1333/2008 on food additives (E141ii) and Regulation (EC) No 1223/2009 for cosmetic formulations (CI 75810). Tested for heavy metals strictly within European pharmacopoeia thresholds (Pb < 2.0 ppm, As < 1.0 ppm, Cd < 1.0 ppm, Hg < 0.1 ppm).
Chemical Profile & Critical Analytical Benchmarks
| Analytical Parameter | Native Unstabilized Chlorophyll | Xi'an Sirn Bio-Tech Sodium Copper Chlorophyllin | Formulator Advantage |
|---|---|---|---|
| Solubility Phase | Lipophilic (Non-aqueous) | 100% Cold Water-Soluble (Hydrophilic) | Instant clarity in RTD functional beverages |
| pH Stability Range | Unstable at pH < 6.2 (Degrades) | Resilient between pH 6.8 – 9.0 | Broad utility in shots, drops, and alkaline tonics |
| Marker Assay (Spectrophotometric) | Variable (Crude biomass) | Total Chlorophyllins ≥ 95.0% - 99.0% | Accurate clinical-dose formulation calculation |
| Free Ionic Copper | N/A | < 200 ppm (Controlled via ICP-MS) | Prevents catalytic lipid peroxidation in formulas |
Local Dublin Industrial Applications: Sector-by-Sector Deployment
Dublin acts as a bridgehead for rapid innovation in functional foods across the British Isles and the European single market. Procurement teams from Park West, Sandyford Industrial Estate, and Citywest Business Campus integrate our standardized liquid chlorophyll powder into specialized consumer products:
1. Functional RTD & Liquid Detox Drops
The rise of boutique functional wellness drink facilities across Greater Dublin has accelerated demand for concentrated daily detox drops. Our high-mesh chlorophyllin powder disperses instantly without settling or mechanical shear, offering clean-label visual brilliance with a natural, subtle profile.
2. Clean-Label Aesthetic Cosmetics
Cosmeceutical developers in Dublin’s personal care labs deploy our chlorophyll powder into soothing facial serums, anti-redness solutions, and prebiotic barrier creams. Its high purity profile prevents oxidation-induced darkening over shelf-life cycles.
3. Postbiotic & Fermented Tonic Matrix
Irish functional kombucha and botanical cold-brew houses leverage our powder as an active functional component. Because of our low microbial count (Aerobic Plate Count < 1,000 CFU/g), it does not disrupt live probiotic fermentation cultures.
Emerging Procurement & Consumption Trends in the Irish Market
Ireland's consumer landscape has shifted toward proactive microbiome health, natural internal deodorizing agents, and clean-label foods driven by strict environmental awareness. This macro trend directly influences the procurement strategies of local enterprise buyers:
- Elimination of Synthetic Green Colorants (E102, E133): Regulatory scrutiny and health-conscious consumer preferences in Ireland are forcing brands to swap synthetic colorants for nutrient-active phytonutrients. Sodium copper chlorophyllin performs double duty as an active compound and a certified natural green pigment.
- Micro-Dosing & Concentrated Drops: Modern Irish retail spaces (such as independent health store chains across Dublin, Cork, and Galway) are seeing rapid growth in water-enhancer liquid drops. Manufacturers require dry powders with instant reconstitutability and zero sedimentation over an 18-month shelf life.
- Strict Traceability from Soil to Port: Institutional buyers in Leinster require verifiable origin reports. Sirn Bio-Tech ensures full lot traceability from wild-harvested raw alfalfa leaves through botanical extraction to the final spray-drying chamber.
Enterprise Advantage: Xi'an Sirn Bio-Tech Co., Ltd.
Headquartered in Xi'an, the historic terminus of the Silk Road and the geographic hub of Shaanxi's profound botanical medicine resources, Xi'an Sirn Bio-Tech Co., Ltd. bridges raw agricultural abundance with university-grade chemical engineering. Our comprehensive trade history on Alibaba.com demonstrates a 99% message response speed, a reliable 35% global client re-order index, and a team of 30 specialized professionals, including 18 senior technicians and 5 licensed TCM pharmacists.
Advanced Manufacturing Architecture
Our two standard facilities house 4 full industrial processing lines and 2 pilot-scale extraction setups operating under stringent GMP conditions. This infrastructure allows Irish private labels to scale proof-of-concept R&D formulations (from 1 kg pilot evaluations) directly into multi-ton commercial productions without altering the phytochemical fingerprint.
In strategic collaboration with joint laboratories at Northwest University, Xi'an Jiaotong University, and Xi'an University of Science and Technology, we conduct real-time HPLC, GC, and ultrasonic analysis, validating total chlorophyllin content, residual solvent purity, and micro-contaminants batch by batch.
Procurement Intelligence
Frequently Asked Questions for Dublin Buyers
Direct technical and logistical clarifications for Irish supply chain managers, QA executives, and R&D formulators.
What is the exact regulatory status of your chlorophyll powder in Ireland and the EU?
Our Sodium Copper Chlorophyllin conforms to European Commission Regulation (EC) No 1333/2008 as a permitted food additive (E141ii) and Regulation (EC) 1223/2009 for cosmetic use (CI 75810). We provide a comprehensive documentation dossier including Certificate of Analysis (COA), Technical Data Sheets (TDS), safety SDS, Non-GMO verification, and Allergen-Free statements compliant with the Food Safety Authority of Ireland (FSAI).
How do you ensure low levels of free ionic copper to meet European pharmacopoeial safety limits?
During synthesis, our university-partnered QC laboratory utilizes multi-stage washing and membrane-filtration cycles. We verify free copper content via inductively coupled plasma mass spectrometry (ICP-MS) to guarantee free copper remains safely below 200 ppm, preventing unwanted oxidative stress in your liquid drink formulations.
What is the minimum order quantity (MOQ) for shipment into Dublin?
For technical verification and formulation piloting, our MOQ starts at 1 kg, packaged in double-sealed pharmaceutical-grade polyethylene liner bags encased within light-proof aluminum foil canisters. For commercial production runs, we fulfill in standard 25 kg fiber drums.
What are the transit logistics, customs documentation, and lead times to Ireland?
Air shipments dispatched directly from Xi'an (XIY) to Dublin Airport (DUB) typically arrive within 4 to 7 working days via DHL Express, FedEx, or dedicated air freight forwarders. For bulk maritime consignments into Dublin Port, transit ranges from 28 to 35 days. We supply all customs declarations, Commodity Codes (HS Code 3203.00), commercial invoices, packing lists, and Origin Certificates for seamless import clearance.
Can you customize particle size (mesh) and carrier-free powder profiles?
Yes. Standard liquid chlorophyll powder is calibrated at 80 to 100 mesh for instantaneous water dispersion. For high-speed encapsulation, tableting, or dry powder sachets, our 2 pilot lines can customize milling down to 200 mesh or engineer carrier-free formulations without added maltodextrin.